MENU & SPECIALS
Monthly Specials: January
PIZZA OF THE MONTH
Cacio e Pepe
Hand-crafted dough, topped with a creamy pecorino romano , cracked black pepper, and pepato cheese, baked in our wood oven, then topped with smoked speck- prosciutto
TUESDAYS WITH TORE SPECIAL
Pollo alla Valdostano
Chicken breast sauteed with white wine, topped with prosciutto & melted fontina, touch of pomodoro, sauteed spinach, rosemary potatoes
Try it every Tuesday this month!
DRINK OF THE MONTH
The Good Luck Charm
Bulleit Bourbon, limoncello, fresh lemon sour, and muddled mint
